Fresh Bread
Made with love and premium ingredients.
Sourdough Country Bread Product Description Naturally leavened, hand kneaded, and fermented for 24hrs. Premium quality organic grains from Central Milling. Ingredients: Organic Dark Northern and Organic Hard Red Winter Wheat, Organic Dark Rye Organic Hard Red Spring Wheat, Ode2bread Original Sourdough Starter, Water and Salt. Allergen information: Wheat, Gluten
This is the oven I use to bake the bread.
Pain de Mie Product Description Artisan French-Style Pain de Mie Soft, buttery, and incredibly versatile, this French-style sandwich loaf is perfect for French toast, croque monsieur, grilled cheese, or a classic peanut butter and jelly sandwich. Its tender crumb and rich flavor make it a delicious choice for everyday meals. Made with my signature Ode2bread sourdough starter for exceptional flavor and a beautifully balanced loaf. Allergen Information: Dairy, Wheat, Gluten
Sesame Seed Sourdough: Product Description Naturally leavened, hand kneaded, and fermented for 24hrs. Premium quality organic grains from Central Milling. Ingredients: Organic Dark Northern and Organic Hard Red Winter Wheat, Organic Hard Red Spring Wheat, Toasted Sesame Seeds, Ode2bread Original Sourdough Starter, Water and Salt. Allergen Information This product contains: Wheat, Gluten, Sesame Allergen Information: Wheat, Gluten, Sesame
Middle Eastern Sesame Bagel Inspired: Product Description Sesame bagel made with Ode2bread original sourdough starter. Hand rolled and baked in small batches. Great for spreads, sandwiches or on its own with a quality olive oil. Ingredients: Organic Dark Northern and Organic Hard Red Winter Wheat, Ode2bread Sourdough Starter, Milk, Sugar, Olive Oil, Turkish Active Yeast, and Salt. Toppings: Pomegranate Molasses and Sesame Seeds. Allergen information: Gluten, Wheat, Sesame, Dairy
Inspired by Tartine's pastries, this 3-inch Banana Tea Cake is pure delight. If you are a banana nut muffin fan, this is a level up for sure. Here is why: Crafted with my original Ode2bread leaven: sweet banana and tangy buttermilk, filled with roasted walnuts and finely chopped dates, grounded by rich molasses, sea salt, cinnamon, and vanilla.